STATE TIMES NEWSUDHAMPUR: The Department of Horticulture has established an Aloe-Vera processing unit, here at Fruit Preservation and Utilization Extension Centre, Horticulture Complex. The facility is working on modern scientific lines for extraction of Aloe-Vera juice/gel using state of the art machinery from leading food business stakeholders. All the farmers/Orchardists who are producing or intend to avail the facility to processing and value addition of Aloe-Vera can contact this office on all working days.
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